
Fish sticks with sun-dried tomatoes
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Print
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Ingredients:• 15 Fish sticks |
Execution:
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Fry the fish sticks according to the instructions of the package, adding them in the frying pan one at a time to maintain the same oil temperature and drain them on an absorbent paper towel.
Put the rest of the ingredients in the blender and mix in high speed to make a smooth sauce.
Tips:
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They fish sticks are equally delicious when baked in the oven.
